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Bug Treats - This easy dessert is loved by children universally! We made “bugs” out of assorted candy, chocolate, and frosting. Kids love to make these fun treats with you, which we think is the best part.
Prep Time: 25 mins |
Ingredients to make Bug Treats
24 soft snack-size candy bars
144 1-inch pieces licorice pieces,any color
1 cup prepared chocolate frosting
48 yellow candy coated chocolates
Candy-coated milk chocolate sprinkles
Directions to make Bug Treats
Step 1:Using a skewer, poke 3 holes into each long side of the candy bars. Insert licorice in holes as the bug’s legs.
Step 2:Spoon frosting into pastry bag with small plain tip or small zipper-lock bag with a corner snipped. Pipe 2 small dots on one short end of candy bar and attach the candy coated chocolates as the eyes.
Step 3:Pipe dots on top of candy eyes and on body. Press Chocolate Shoppe pieces on frosting dots on the body.
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Email This Recipe
Print This Recipe
Review This Recipe
<< Previous Recipe
Black Forest Cake with Ice Cream
Black Forest Cake with Ice Cream
Next Recipe >>
Rich Caramel Sugar Pie
Rich Caramel Sugar Pie