Sweet Stuffed Oranges
June 21, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Dessert, Easy, Easy Dessert Recipes, Side Dish
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Sweet Stuffed Oranges - We just know you are going to love this one! The hardest part of this fruit recipe is when to serve it. I have brought this to many potlucks, and have seen people eat it, even for dessert. Try it and let us know what you think.
Prep Time: 30 mins |
Ingredients to make Sweet Stuffed Oranges
6 Medium Louisiana yams
4 Large navel oranges
1/2 Stick butter, melted
1/4 Tsp nutmeg
1/2 C brown sugar
1/2 C pecan pieces
1/4 Tsp. cinnamon
1 Oz. Grand Marnier or Triple Sec (optional)
Directions to make Sweet Stuffed Oranges
Step 1:Bake yams at 350 degrees until tender.
Step 2:Cut oranges in half. Scoop out pulp and chop up half of it. Peel yams; put into mixing bowl with chopped orange pulp, melted butter, sugar, nutmeg, cinnamon, half of pecans and Grand Marnier or Triple Sec.
Step 3:Mix well and stuff oranges. Sprinkle rest of pecans on top. Bake at 350 degrees for 20 minutes.